Coffee- American roast coffee
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DESCRIPTION
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Tasting Notes
Stone fruit
Dark caramel
- Coffee Roast Level:
Dark, High, Light, Medium, Medium-dark, Medium-light, New coffee, Other
- Coffee Product Form
Other, Whole bean
- Coffee Roast
Medium-dark
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Bose's brewing technique
Bose's technique
Coffee making process
Coffee making process involves several stages, from growing and harvesting the coffee beans to brewing the final beverage, with key steps including harvesting, processing, roasting, grinding, and brewing
brewing techniques 2
Espresso machine 2
Espresso Blend 2
Our unique beans are carefully roasted every week in our COFFEE workshop 2
Our Roasting Process
Discover unique blends, detailed flavor notes, and expert brewing tips for your perfect cup
Process 1
Our journey begins with sourcing premium, green coffee beans, carefully selected for their origin and quality. Each batch is hand-checked to ensure only the finest beans make the cut.
We roast in small batches, using precise heat control to develop the beans’ natural flavors. From first crack to cooling, every step is an art, bringing out a symphony of aromas and a depth of taste unique to our roasts.
Process 1
Our journey begins with sourcing premium, green coffee beans, carefully selected for their origin and quality. Each batch is hand-checked to ensure only the finest beans make the cut.
We roast in small batches, using precise heat control to develop the beans’ natural flavors. From first crack to cooling, every step is an art, bringing out a symphony of aromas and a depth of taste unique to our roasts.
Process 1
Our journey begins with sourcing premium, green coffee beans, carefully selected for their origin and quality. Each batch is hand-checked to ensure only the finest beans make the cut.
We roast in small batches, using precise heat control to develop the beans’ natural flavors. From first crack to cooling, every step is an art, bringing out a symphony of aromas and a depth of taste unique to our roasts.
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